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Canapé selection

Pear, rocket and Parma ham

Sea Bass, olive and caper

Seared Beef, horseradish

Blue cheese and chutney rarebit

Smoked Mackerel and lemon pate

Black olive and oven dried tomato tartlet

Roast Asparagus wrapped Cornish cured ham

Smoked salmon dill roulade

Grilled Mackerel, gremolata